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musings on food, wine, and more…
Sous Vide Eggs for 60+ people?
Ramen – Can I make it at home?
Force to be reckoned with – Double Canyon
Weeknight Steak Sandwiches (Sous Vide Style)
Best vs. Most Enjoyable
Fun with words – using 21 words I shouldn’t to write about food
Quick sous vide 72hr short rib recap
My Best Roast Potatoes…
Sous vide v. “Traditional” steak