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Month: March 2015

Fun with words – using 21 words I shouldn’t to write about food

Published March 25, 2015March 25, 2015 by bottleandflame in Flame, Food, Recipe

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Quick sous vide 72hr short rib recap

Published March 15, 2015March 15, 2015 by bottleandflame in Flame, Food, Recipe

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My Best Roast Potatoes…

Published March 13, 2015March 15, 2015 by bottleandflame in Flame, Food, Recipe

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Sous vide v. “Traditional” steak

Published March 3, 2015March 15, 2015 by bottleandflame in Flame, Food, Recipe

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