← All recipes
Reverse Seared Whole Strip Loin
Steps
- Once the desired internal temperature is reached, pull from smoker and place on board.
- 1 minute
- Slice into 1-inch thick strips all the way across the loin and serve on a plate with Hasselback cut Yukon Gold potatoes and grilled asparagus. Sprinkle Jacobsen’s White Truffle Infused salt lightly over the asparagus and sliced meat before serving, I prefer this over a sauce as the meat is already extremely flavorful.
Originally published at Cook.snakeriverfarms.com. Reproduced for personal collection.
