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Honey Pork Stir Fry
Steps
- Combine soy sauce, garlic, ginger, sesame oil, vinegar, and red pepper flakes. Pour half over cubed pork in a resealable plastic bag and marinate for at least one hour and up to 24. Save remaining marinade and add honey, hoisin, dark brown sugar.
- When ready to prepare, heat vegetable a large wok or skillet over medium heat until shiny. Toss in pork cook, 3 minutes per side. Using caution, place pork in a bowl, cover and let rest while preparing the vegetables.
- Toss in the remaining honey mixture, garlic, broccoli, peppers, and other desired vegetables and cook to desired doneness (I only cook mine about 3 minutes because we like our vegetables crunchy). Mix in pork and any accumulated juices. Mix together and serve over rice, top with sesame seeds.
Originally published at Passthesushi.com. Reproduced for personal collection.
