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Citrus–Prickly Pear Elixir
about 2 cups
Steps
- Pass citrus, prickly pears, mint, Fresno chile (if desired), ginger, and turmeric through a juicer. Strain through a fine-mesh sieve, if desired, into a pint jar or large glass. Chase with a full glass of water.
Originally published at Bonappetit.com. Reproduced for personal collection.



