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Tahini-Ranch Dressing
About 1½ cups
Steps
- Purée lemon juice, tahini, oil, miso, maple syrup, onion powder, garlic powder, and ½ cup water in a blender until smooth. Season with salt and pepper.
- Do Ahead: Dressing can be made 5 days ahead. Cover and chill.
Originally published at bonappetit.com. Reproduced for personal collection.
