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If You Love Whiskey and Ginger Beer, Meet the Irish Buck Cocktail
7 mins
30 mins
1
Steps
- Combine whiskey, lemon juice, and honey syrup in a cocktail shaker filled with ice. Place lid on shaker; shake vigorously.
- Top with ginger beer, and stir briefly. Strain into a tall glass filled with ice.
- Garnish with a basil sprig tapped lightly against the hand first to release its essential oils.
Originally published at foodandwine.com. Reproduced for personal collection.
