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Hush Puppies
10 mins
20 mins
*makes: 15
Steps
- Pour oil in a large pot and begin preheating on medium-high heat.
- Place all ingredients for the hush puppies into a large bowl and whisk together to create a thick batter.
- Once the oil has reached 350 degrees F fry large (2 tablespoon) spoonfuls of batter for about 5 minutes, flipping every 2 to 3 minutes. This will take several batches.
- Drain on paper towels and season with salt.
- In a small bowl combine the honey and chili sauce and stir together.
- Serve the hush puppies warm with a drizzle of the spicy honey sauce.
Originally published at spoonforkbacon.com. Reproduced for personal collection.



