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Chimichurri Steak
Serves 6
Steps
- In a small food processor pulse the shallot, parsley, oregano, garlic cloves, kosher salt and pepper until combined, but still able to see the ingredients clearly (slightly chunky).
- In a small bowl add the red wine vinegar, olive oil red pepper flakes and the parsley mixture. Stir until combined.
Originally published at themodernproper.com. Reproduced for personal collection.
